Learn about vegan egg substitutes for baking to make delicious desserts without eggs.
Category: Food waste and cooking
Steps toward veganism
Find out steps I am taking to transition toward a vegan diet.
A guide to tofu and meat alternatives
Learn all about tofu, tempeh, seitan and other meat alternatives.
10 tips for going vegetarian
Find out tips for going vegetarian to make your transition to vegetarianism seamless, tasty, nutritious and fun.
6 tips for grocery shopping without a car
Find out tips for grocery shopping without a car so you can reduce the carbon footprint of your shopping.
How to store green beans to stop them from going bad
Find out how to store green beans in the fridge and freezer to stop them from going bad.
Let’s talk meal planning!
Find out tips for meal planning, plus how this process can help you prevent food waste.
Sustainabili-tea tips: How to drink tea more sustainably
A single cup of tea has a surprisingly large environmental impact. Learn how to source, prepare, drink and dispose of tea more sustainably.
How to use up broccoli stems
Learn tasty ways to cook with broccoli stems so that you can fight food waste without sacrificing flavour.
I try shopping at a farmers’ market
Find out tips for shopping at farmers’ markets and why it’s important to support local growers.